Create your own Experience: From 6:30 to 10:30, get ready to Sip & Savor as you walk through our culinary alleys and experience South Florida's best bites and libations at your own pace. Over thirty local chefs will present delicious culinary creations. Guests will bid on fabulous auction items, mingle with friends and then hit the dance floor! UNCORKED!s Dessert Bash will feature a never-ending spread of desserts, including butter-cream frosted cakes, chocolates, ice cream, cake pops, parfaits, petit fours, tarts and cupcakes.

Uncorked! Culinary Committee 2012-2013
Chef Director Jack Kane - The International Culinary School at the Art Institute of Fort Lauderdale
Chef Asher Roebuck - Timpano Italian Chophouse
Chef Wes Bonner -Publix Apron's Cooking School

Thank you to Circle of Wise Women member, Lacey Brisson and BB&T for helping us make this goal a reality.

Media

Our media liaison, Renee Quinn looks forward to working with you to make the JA World Uncorked!

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